Glossary

Glossary

The glossary aids you in understanding the specialised terms in relation to cow’s milk allergy and other food allergies. Start by typing in the search box or use the alphabetical index to find what you are looking for.

Glossary » A » Allergens

Allergens

Definition

Substances capable to trigger the production of IgE antibodies and to provoke allergic symptoms. Foods, such as cows' milk, can be an allergen.